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Savoring the Experience:
The dark reddish-brown color of the tea doesn’t last long in Ireland without a bit of milk being added to the cup. True to the name, it is also enjoyed with a proper hearty breakfast full of sausage, potatoes, and eggs. Drink up!
Ingredients:
Indian and Chinese Black Tea
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1.5 tsp Per Cup
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203°
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3-5 Minutes
Fun Facts:
Ireland is the land of tea drinkers. In fact, the country is one of the largest consumers of tea in the world chugging through more than 7 pounds of tea leaves per person a year. That’s a lot of tea.