Savoring the Experience:
This tea is perfect for pairing with some sweet pastries or a snack of dark chocolate and candied nuts
Ingredients:
Black tea from Yunnan Province in China.
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1.5 tsp Per Cup
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190°
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5 Minutes
Fun Facts:
These tiny rolled leaves expand when steeped releasing all their enormous flavor. It is best to brew this tea using an infuser that will allow the leaves to expand. The strength of this tea allows for multiple infuses so steep your heart out.
