Savoring the Experience:
This blend would make a refreshing iced tea but is also perfect as a hot minty cup. We recommend pairing it with some light seafood dishes or some sushi. It may also pair well with fruit salads and light party sandwiches.
Ingredients:
Gunpowder Green Tea, Peppermint, Crisp Mint Flavor
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1.5 tsp Per Cup
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180°
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2-3 Minutes
Fun Facts:
One of the most famous uses of gunpowder tea, tea that has been rolled into tiny ball-shaped pellets, is in the preparation of Moroccan mint tea, also known as "atay b'naana." This sweet and refreshing tea combines gunpowder tea with fresh mint leaves and sugar. It's a popular and traditional drink in Morocco and other North African countries.
