Savoring the Experience:
Although most chai is served with sugar, our Red Bush Chai is sweet enough on its own. If you want to add something, pour in a bit of milk. It also pairs well with biscotti, shortbread cookies, roasted nuts, or lemon pound cake.
Ingredients:
Rooibos, Cardamom, Cinnamon, Natural Flavor, Orange Peel, Ginger, and Cloves
- 1.5 tsp Per Cup
- 208°
- 5 Minutes
Fun Facts:
Red rooibos leaves are cut up into pieces and rolled promoting oxidation. This is what changes the leaves from green to red. The leaves are then spread out in the sun to dry which all results in a sweet, nutty, earthy infusion when steeped.